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Videos
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13:32
I Turned EVERYTHING into Pastrami
121K views
•
1 day ago
Max the Meat Guy
21:41
I Cooked the World’s RAREST Foods
865K views
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2 weeks ago
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13:26
I Challenged Salt Bae’s $1,000 Golden Tomahawk
467K views
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1 week ago
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09:36
I Exposed the Biggest Scam in BBQ
352K views
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1 month ago
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14:06
The BIGGEST Steak Battle in YouTube History
2.2M views
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1 month ago
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14:57
If I lose, I go VEGAN…
336K views
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4 weeks ago
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25:36
The Complete Guide to Cooking EVERY Type of Rib
231K views
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7 months ago
Max the Meat Guy
08:03
I Challenged Costco’s Hot Dog in Their PARKING LOT
148K views
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3 weeks ago
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14:56
Steak BATTLE: Vegan Steak vs Wagyu A5
7.7M views
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10 months ago
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11:24
The Best Pork Belly DOESN’T Have Crispy Skin (Ancient Recipe)
2.8M views
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11 months ago
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14:13
I Made the World’s Most Expensive Slim Jim
450K views
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2 months ago
Max the Meat Guy
11:17
I Battled New York’s #1 Steak House
934K views
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1 year ago
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09:16
Brisket Battle: Wagyu vs Bison vs Pork vs Lamb
508K views
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1 year ago
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18:36
The Complete Guide to Cooking the Perfect Steak
4.2M views
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1 year ago
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09:01
I Soaked Steaks for 24 hours THEN Dry Aged Them
1.4M views
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1 year ago
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14:01
The $1,000 Beefchetta (that changed my life)
684K views
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1 year ago
Max the Meat Guy
13:55
I Gave Brisket Artificial Marbling THEN Dry Aged It
270K views
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3 months ago
Max the Meat Guy
13:59
I Injected Ribeyes THEN Marinated Them for 7 Days
201K views
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5 months ago
Max the Meat Guy
13:45
Cheap Wagyu vs Expensive Grassfed… Is there such thing as too much marbling?
598K views
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7 months ago
Max the Meat Guy
10:35
I Marinated a BRISKET for 15 DAYS (and ate It)
1.2M views
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1 year ago
Max the Meat Guy
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